Real Food for Real People

Several years ago, I found the time in tiny intervals to write a little cookbook.  I self published it and give it to friends.  A few months later, I was invited to present it at the State of California Food Conference, where it was very well received.  I was encouraged to expand it and get it published, but life intervened and I let it go.  Over the summer of 2013 it kept whispering to me, “Sydney, you need to finish the cookbook”.  Now finally, it’s done, or as done as any creative endeavor can ever be, and will be available on Amazon (Kindle) in the Spring of 2014.  It truly has been a labor of love.  My dearest wish and greatest hope is that it will help other people.

I’m proud of the fact that my food is very simple to execute and as a result of that I had a number of different titles that conveyed that, but my editor (Neo Garaby) recommended that I not call the book,  Easy Food for Lazy Moms, or the even more controversial, Easy Meals for Drunk Moms, but all joking aside, the book is created for people who may be distracted and/or drinking a little wine while cooking.

In these pages you will find not just my recipes, but other topics that I hold most dear.

Blessings to the kind souls who have encouraged me every step of the way.   I love you all.